Sradha's Kitchen
(home made healthy hygienic Food)
Ingredient
for home made paneer curry recipe ବିନା ପିଆଜ ରସୁଣ ଛେନା ତରକାରୀ
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500 gm chena (cheese)
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100 suji
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20 coriander leaves
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100 potato (optional )
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grinding masala(details below)
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salt ,garama masala (optional)
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oil for deep fry steam chenna tubes (cheese)
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1 tea spoon chili powder
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1 capsicum
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1 tea spoon dalchini powder
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1 tea spoon turmeric powder
ବିନା ପିଆଜ ରସୁଣ ଛେନା ତରକାରୀ (grind masala)
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10 gm fried pea nuts
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¼ slice coconut
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20 ginger
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2 kaju (optional)
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2 red chilli or red chilli powder
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10 jira
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2 dalchini
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2 green cardamom
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1 black cardamom
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2 tomato
ବିନା ପିଆଜ ରସୁଣ ଛେନା ତରକାରୀ (Making Process)
- Mix 500gm (cheese) with 100 gm suji add salt steam that dough in Pressure cooker
- After cheese steam make it cool.
- After 2 to 3 hours slice like paneer tube
- Deep fry paneer tubes and potato with oil.
- Switch on the gas add oil on the pan put capsicum and fry 2 min add turmeric powder and chilli powder put grind masala any fry till brown .
- add garam masala (optional )
- add potato and paneer fry add salt.
- Add water as you like . mix properly .
- Cook with low flame gas for 20 min.
- Follow my video .
- You can serve this with lunch or dinner its very testy .
Thanks For Watching
With Best Regards From
#SradhaWebCreations
