Sradha's Kitchen
(home made healthy hygienic Food)
Ingredient for masala Gobi Pakoda Recipe
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1 Phol Gobi ( Cauliflower)
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Besana 250 gm
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Kala jira 2 gm
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Salt
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vegetable Oil
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Green chili
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podina leaves
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coriander leaves
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carry patta
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mango ginger
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measure
250 cup besan
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Slices
Phol Gobi ( Cauliflower) in small size
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mix Besana 250 gm, Kala jira 2 gm, Salt, Green chili podina leaves,
coriander leaves, carry patta, mango
ginger with water make a batter .
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use
vegetable oil for deep fry .
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follow
above video
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#Sradha WebCreations